Coconut sugar is known as a healthy sweetener for the future. It contains a lot of nutrients, especially low glycemic. It's an unrefined sweetener made from coconut nectar from flowers, and has a higher mineral content in comparison to refined sweeteners. Due to the high nutrient content, many people use coconut palm sugar as a sweetener alternative for their food. Perhaps you are accustomed to using refined sugar for cooking food / bakery. But today, you have to try to replace it with coconut palm sugar if you want something more healthy
Here are some recipes that work beautifully with coconut sugar :
- Chocolate Hazelnut Cake: This gluten-free cake uses coconut sugar and coconut oil for a healthier dessert.
- Teriyaki Chicken Wings: Use coconut sugar for a rich undertone in teriyaki sauce. Delicious!
- Caramelized Peach Cornmeal Skillet Cake: Speaking of cakes, here is a delicious option for a coconut sugar sweetened cake as well.
- DIY Chocolate Syrup: Whenever I make this delicious chocolate syrup, I also use the coconut sugar option. Deliciously bittersweet and also perfect for topping ice cream with, or serving with desserts.
- Nutterfingers: You can even make your own homemade candy bars using coconut sugar!
- Easy Caramel Sauce: This is a favorite ice cream topping. (Try it with one of these coconut milk ice cream recipes!) It is sweetened with a combination of honey and coconut sugar.Simple Baked Apples: To really keep things simple, and to use only a small amount of sweetener per serving, these baked apples are delicious with coconut sugar.
- Red Velvet Cupcakes: These coconut sugar sweetened cupcakes are made “velvet” by the addition of beets.
